Dairy Research and Information Center

The California dairy industry produces the most milk of any state. In addition to milk we also produce many other dairy products including frozen desserts and cheeses. The UC Davis Dairy Research and Information Center is full of fabulous information to help industry professionals.

In addition they also have advice for those who are interested in making dairy products at home.

Their website provides information for:

Dairy foods
Dairy food sciences
Dairy foods history
Dairy processing
Goat dairy foods
Home manufacturing
Links for further information
The UC Davis Dairy Research and Information center has many resources, including those for goat dairy foods. Photo by Michael L. Poe.

Posted on Tuesday, May 29, 2012 at 9:42 AM

Comments: 0

Author: Chris M. Webb

Tags: busness and marketing (1), commercial agriculture (308), food preservation (11), food safety (54), household management (54), Initiative C Sharing Science (595), Initiative F Families and Communities (356), Initiative G Safe Food (137), livestock (18)

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Dairy Research and Information Center

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