Posts Tagged: Nevada County
Year One: Organizing the first annual Nevada County Farm Trail Weekend
Nevada County Grown board member Sammie Bass is coordinating the event. Today, a few days before the big weekend, she shared a little bit about the process and challenges of organizing something never done before in Nevada County.
Organizing participating farms and ranches: Sammie started planning the July event in April and May, so, understandably, communication with potential participating farmers was a major challenge. It was difficult to get clear answers from farmers about what tours, product sales and activities each would be offering to visitors, and to make sure that each participating farm was appropriately safe and prepared. Sammie visited each of the farms and worked with the owners to plan parking and safe access. Would room for ten cars be enough? Is the turn into the driveway from a busy road safe enough? She had no way to know.
Permits needed? Nevada County recently adopted new zoning ordinances that clarified that agritourism activities including tours, farm dinners and U-Pick are allowed by right on agricultural zoned lots over five acres. To make sure that all interested farms and ranches qualified under this zoning, Sammie shared her list of fifteen potential participants with the county agricultural commissioner. The Commissioner rejected several on the list as being less than five acres or zoned rural residential rather than agricultural, so not eligible to host visitors on their land without an expensive conditional use permit. However, as a work-around, these few farms are allowed to have farm stands and to sell their products during the event, but not host tours or other activities.
Day-of ticket sales? The Passport Weekend ticket (actually a wristband) is priced at $20 for advance sales and $25 on the day of the event. It was tough to organize enough volunteers to staff check-in and ticket sales tables at each of the twelve participating venues. Therefore, four visitor check-in hubs will be set up at four of the venues. If visitors show up at the other locations without wristbands, the participating farmers and ranchers will include them in tours and activities and instruct them to check in and pay at one of the four check-in hubs for their next stop.
Food? Lunch stop? Since this is the first-ever Nevada County Farm Trail Weekend, and since most of the farms and ranches are not set up to cater food for guests, Sammie investigated inviting a food truck to feed the guests. However, she could not promise more than 150 - 200 visitors total, which is not enough to pay for a food truck's time, labor and travel costs. Instead, the Nevada county Food Bank, one of the stops on the trail, will put on a barbecue, offering lunch for a donation (on Saturday at least) and giving tours of the Food Bank Garden. Farm Trail visitors may want to bring along a picnic this time.
Promotion: Good Day Sacramento came out and took videos, as did CBS13, helping to promote the event. In addition, local newspaper, The Union, interviewed organizers and wrote an article showcasing participating farms and ranches to local readers.
Sponsors? Maybe next year.
Sammie Bass and other Nevada County Grown organizers are expecting about 150 to 200 visitors for the first annual Nevada County Farm Trail Weekend. This will definitely be an adventure. If you see Sammie on the trail, be sure to say hello and thank her for her hard work. Learn more: nevadacountygrown.org/
Local food and farming conference a sell-out
Nevada County's first Sustainable Local Food and Farm Conference, slated for this Saturday, is already a sell out, testifying to the growing interest in local food production in this Sierra Nevada foothill community.
Strong grassroots efforts to link consumers with farmers are making Nevada County a force in the foothills, according to an article about the conference in The Union.
“It's one of the more advanced areas. There's kind of that mindset already here,” the article quotes Roger Ingram, county director and farm advisor for UC Cooperative Extension in Nevada, Sierra and Placer counties.
Keynote speaker at the event is Joel Salatin, a self-described "Christian-libertarian-environmentalist-capitalist-lunatic farmer." Salatin's Virginia farm is featured prominently in Michael Pollan's book The Omnivore's Dilemma and the documentaries Food Inc. and Fresh.
Salatin’s philosophy of farming emphasizes healthy grass on which animals can thrive in a symbiotic cycle of chemical-free feeding, according to Wikipedia. Cows are moved from one pasture to another rather than being centrally corn fed. Then chickens in portable coops are moved in behind them, where they dig through the cow dung to eat protein-rich fly larvae while further fertilizing the field with their droppings.
According to the Union article, the Nevada local food movement gained steam in 2005 when a small band of farmers, advocates and citizens - including UC Cooperative Extension in Nevada County - started the Local Food Coalition, and from that Nevada County Grown.
“There just seems to be this great burgeoning interest in this,” said Jeri Ohmart, Food Systems and Organic Outreach Program Assistant for the University of California's Sustainable Agriculture Research and Education Program, based at UC Davis.
Nationally known farmer Joel Salatin is a keynote speaker at the local food conference.